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Breakfast

Breakfast, often referred to as the most important meal of the day, is more than just the first stop on our daily food journey. They are the moments that set the tone for the entire day, providing us with energy, nutritional value and a moment of calm before the busy days begin. Around the world, breakfast takes myriad forms, derived from cultural, regional and personal preferences, and each version offers a unique perspective on the gastronomy and lifestyle of the area.

In Western cultures, breakfast is often about an association with freshness and speed – from a cup of coffee and toast to richer options such as eggs, cereal, yogurt, fruit and various bakery products. In these kitchens, the emphasis was on simplicity and convenience, reflecting the fast-paced lifestyle and the need for an efficient start to the day.

In many Asian cultures, on the other hand, breakfast is richer and includes a wide variety of ingredients and flavours. Dishes such as rice, noodles, fresh vegetables and various forms of meat and fish dishes are not uncommon. These breakfasts reflect a traditional approach to food where every meal of the day is considered important and full of flavour.

In some cultures, breakfast is a social ritual where families and friends come together to start the day with a shared meal. This communal sharing of food, such as the long breakfast tables in Turkey or weekend brunches, is more than just eating food; it is a time to strengthen bonds, share stories, and plan the day.

In addition to its cultural and social value, breakfast also has a significant nutritional role. They provide essential energy and nutrients needed to be productive and healthy throughout the day. A balanced breakfast that includes a good mix of protein, fat, carbohydrates and fiber is key to maintaining a healthy lifestyle.

So breakfast is not just about food; it’s about culture, family, social traditions and starting the day with energy and a positive attitude. They are moments when we can pause for a moment, enjoy our food and prepare for the challenges that lie ahead.